![]() ![]() One of the things I am most fond of about living here is the ability to vegetable garden year ‘round. Fill a large (12-inch) saute pan about half full with water and bring to a boil. They are Sugarpea, a Golden Retriever, Chickpea, a Llasa Apso and Sweetpea, a Shih Tzu small, medium and large. Break each egg into an individual small bowl and set aside. We have three dogs, two rescued and one adopted. I can now add Zaar to that list of passions (translate: addiction). Follow the below directions for blender Hollandaise. Simply whisk the egg yolks, mustard, lemon juice and seasoning together and then slowly stream in the butter whilst whisking continuously. Among my favorites though, are: Recipes 1-2-3, by Rozanne Gold, a collection of recipes containing no more than 3 ingredients (excepting water, salt and pepper) A Treasury of Great Recipes, by Mary and Vincent Price, recipes collected from friends and chefs of great restaurants around the world The Mediterranean Diet Cookbook, by Nancy Harmon Jenkins, about a collection of cuisines I’m convinced are the healthiest in the world and The Low-Calorie Gourmet, by Pierre Franey.Ĭurrently my passions are our dogs, the garden, cooking, the natural world and of course, Dh. The easiest way to make Hollandaise sauce is with a blender, although you can absolutely follow the recipe if you don’t have a blender. This easy Hollandaise sauce recipe doesn't require a blender, a double boiler, or constant whisking. ![]() I have a smallish collection of cookbooks, preferring to use the library and a copy machine. This is God’s country and I’m never leaving. I’m afraid they’ll have to bury me here in WA. I grew up on a farm in the Midwest and moved to the Northwest when I was thirty, over twenty years ago. 74 Reviews 40 Photos It's true: this one-minute Hollandaise sauce is fast, easy, and yummy You can make eggs Benedict or chicken or steak Neptune at home in no time. I like rollerblading, hiking, backpacking and trips to the ocean. At the moment I get to enjoy being at home and working only when I want to. Unlike traditional hollandaise that requires whisking and tempering over a water bath and a fair amount of practice to master, this blender hollandaise sauce is incredibly easy and fast with no cooking involved, and can literally take just about 3 minutes to whip up. I’m a former interior designer and landscape designer. ![]()
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